Water resources have become scarce in most tropical areas of Tanzania due to climate change. Any changes to the hydrological cycle may have significant effects on the water resources in the river basins of Tanzania. The ...

Since Tanzania embarked on private sector reforms that started in mid 1990s, the country experienced a growth of entrepreneurs in the hotel and hospitality industry. While entrepreneurs in the hotel industry form a major ...

Crop production risk caused by climate variability cannot be managed in the absence of climate information. Despite the use of various communication strategies by rural communities in Tanzania, access and use of agricultural ...

This thesis starts with two examples of food incidents in Tanzania giving the reader the first insight into how track and tracing systems can be useful both in terms of protecting consumer’s health and in terms of economical ...

The study investigated how knowledge sharing process takes place among communities in rural areas in Tanzania. Specifically, the study determined how knowledge was created; assessed how rural people shared knowledge; ...

Different from other languages such as newspeak, journalese and many others, tourism has its own linguistic line. The language of tourism necessitates tourism practitioners and tourists to endlessly learn it. It covers ...

Literature show that use of mobile phones is omnipresent and pervasive in developing countries, especially among the youth. This study was carried out to assess the academic benefits of owning and using mobile phone among ...

The study on which this thesis is based investigated livelihood strategies carried out by unmarried adolescent mothers (UAMs) of Rural and Urban Katavi, Tanzania, with regard to their well-being. Specifically, the study ...

The study aimed to examines a case of what constituted the uncommonly reddish-bloom appearance in the fishponds during the dry season (September 2018) at Kingolwira National Fish Farming Center located in Morogoro, ...

This chapter investigates the uptake of innovation induced by downstream actors by sunflowers SMEs in Tanzania with the use of an interview-based qualitative study of data collected in Dodoma, Tanzania. This study reveals ...